Consuming the king of vitamin C in every season is possible. Here among our native kiwifruits, we prepared sliced and dried ones ready for your daily snack time. The sharp sour taste of them can make an amazing smoothie for the young generation or they can be used as an ice-cream topping on boiling hot summer days and also one of the crucial ingredients of granola.
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1. Can help treat asthma 2. Aids digestion 3. Boosts the immune system 4. Can help manage blood pressure 5. Reduces blood clotting 6. Protects against vision loss.